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Almond & butternut squash Halloween cake

Joan Ransley October 22, 2014

It’s almost Halloween and once again if you are out and about with friends it is nice to have something to offer them at home or take with you. I got the idea for this cake from my friends at Toast House, in Ilkley where I live who told me the sunken apricot cake by brilliant cook Harry Eastwood (Harry is a girl) is a best seller in their enchanting café. 

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In Food Tags Halloween, cake, marzipan.Gluten free, no added fat, pumpkin, puddings
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