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Guy Grieve hand dives for scallops of the island of Mull 

Guy Grieve hand dives for scallops of the island of Mull 

Delicious. Produce Awards trip

Joan Ransley March 27, 2017

Last year delicious. launched the Produce Awards to find the country’s best artisanal food producers. Earlier this month deputy editor Susan Low and I set out to meet some of the winners from Scotland and northern England. Here’s a behind-the-scenes glimpse of our foray. Look out for the profiles of the winners in upcoming issues of the Delicious. magazine.

Here’s my diary of the trip which is also published on the Delicious. website

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Tags Delicious, Inverlochy Castle Hotel, Scotland
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