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Joan Ransley - Food Photographer

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Creme de cassis

Joan Ransley August 24, 2019

Two years ago I planted two small blackcurrant bushes in my front garden among the flowers and other ornamental vegetables. The bushes are now mature and delight me because they are so bountiful. This year one bush produced nearly 1kg of blackcurrants enough for a good sized bottle of creme de cassis

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In Food Tags sauces, syrups, jam, pickles
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